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Patisserie Coquillage" boasts madeleines that are perfect for gifts and today's snacks, and also sells cakes and tarts, and offers seasonal products, so you can enjoy this pastry shop no matter how ma...

We currently operate four restaurants in local communities on Oahu. We will continue to expand our business and are committed to building a community that the people of Hawaii can enjoy.

You can enjoy White Gau Ramen, the winner of the Sodegaura local gourmet "Sodegaura-1 Grand Prix" sponsored by the Sodegaura City Tourism Association at Popular Chinese Hosanna.

Sakanaya Dojo is an izakaya featuring private rooms where you can enjoy seafood dishes made with fresh seafood delivered directly from the source, along with a carefully curated selection of alcoholic...

Some items are not easily available at other sushi restaurants ！ Kohada ・ Anago (sea eel) ・ Kampyo... BATTERA, Futomaki is a great souvenir to take with you. Fresh fish and carefully selected ingre...

A café and store surround the central courtyard. Lifestyle store with a menu of carefully selected items using vegetables and fair trade ingredients, and items that tell a story Hanahaco creates a ...

Located about a 7-minute walk from the south exit of Kimitsu Station, “noa’s caffe” opened in July 2026. It’s a café ＆ restaurant where you can enjoy authentic kebabs, as well as pasta and pizza.

Opened in April 2023, naeme farmers stand is both a direct sales stand and a café, serving a menu featuring herbs and edible flowers produced without agricultural chemicals. The lunch menu is differen...

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

The fluffy pancakes are like clouds that disappear quickly in your mouth just by looking at them.

Cafe ＆ Bar where bagel sandwiches and original coffee are popular, and where you can also drink alcohol at night. Japanese staff is always available, so you don't have to worry even if you are not con...

DODEKATCHAN is in pursuit of thick tonkotsu (pork bone) ramen that you will want to eat every day. We are particular about our original method of cooking ramen at a high temperature and pressure of 13...

Izakaya brings energy to the world ！ Welcome to Ojiya ！ Our motto is "Family Izakaya" where the whole family can enjoy our food ！ We offer a wide variety of dishes such as sashimi, sushi, noodles, ...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Located in the Hokizukuri area of Kimitsu City, “Soba Udon Dokoro Suzume-an” offers a wide variety of dishes, from soba ・ and udon ・ to rice dishes ・ and desserts. To ensure our guests can enjoy their...

At the Kimitsu branch of TONTON, the original tonkatsu rice bowl restaurant, we serve tonkatsu rice bowls—a dish known as a local specialty of Obihiro, Hokkaido. We take pride in our secret sauce and ...